These classes are offered by a fellow Business Owner!

Lisa Tavakoli - she is a superb cook and will demonstrate to you how to make some wonderful dishes.

If you are in the Quincy area or will be visiting please contact her to schedule your class! Space is limited so sign up soon!

Hallowed Herbs Tea House & Cooking School

25 High School Avenue, Quincy, MA 02169

617-479-2259 or email: hallowedherbs@msn.com

 

February 2012 Classes: French Cuisine

Celebrate the month in style for Valentine’s Day

Entrée Class; includes appetizer, beverage, entrée, vegetable, dessert & recipes

Menu; Chicken Cordon Bleu, Carrots Vichy, Pistachio Chocolate Tart

Dates; Sunday 5^th(2 spots left) or 19^th (1 spot left)at 1:30pm, Saturday 4^th(full), or

18^th (full) at 10:30am

Cost; $85.00 (per class)

 

Seasonal Soup & Salad Class; includes, appetizer, beverage, soup & salad and recipes

Menu; Beet and Beaujolais Puree, Kaleidoscope Artisan Greens

Dates; Tuesday 14^th (full) or 28^th, Wednesday 8^th(4 spots left) or 22^nd at 6:30pm

Cost: $65.00 (per class)

 

Technique/Instructional Class; instructional class only, includes beverage and sampling

Topic; Chocolate/Cheese pairing with Tea

Dates; Tuesday 7^th or 21^st (full), Wednesday 1^st, 15^th or 29^th(full) at 6:30pm

Cost; $50.00 (per class)

 

March 2012 Classes: Persian Cuisine

Entrée Class; includes appetizer, beverage, entrée, vegetable, dessert & recipes

Menu; TBA

Dates; Sunday 4^th (4 spots left) or 18^th(4 spots left) at 1:30pm, Saturday 3^rd, 17^th (6 spots left)

or 31^st(full) at 10:30am

Cost; $85.00 (per class)

 

Seasonal Soup & Salad Class; includes, appetizer, beverage, soup & salad and recipes

Menu; Hearty Winter Stew, Going Green with Greens

Dates; Tuesday 13^th or 27^th, Wednesday 7^th or 21^st at 6:30pm

Cost: $65.00 (per class)

 

Technique/Instructional Class; instructional class only, includes beverage and sampling

Topic; Knife Skills

Dates; Tuesday 6^th or 20^th, Wednesday 14^th or 28^th at 6:30pm

Cost; $50.00 (per class)

 

 

*Please note that the menu may change due to availability

*Please inform us of any food allergies when signing up.

 

 

April 2012 Classes: Italian Cuisine

Entrée Class; includes appetizer, beverage, entrée, vegetable, dessert & recipes

Menu; TBA

Dates; Sunday 15^th or 29^th at 1:30pm, Saturday 14^th or 28^th at 10:30am

Cost; (per class)

 

Seasonal Soup & Salad Class; includes, appetizer, beverage, soup & salad and recipes

Menu; Minestrone ala Marliave, Antipasto Salad

Dates; Tuesday 10^th or 24^th at 6:30pm, Wednesday 4^th or 18^th at 6:30pm

Cost: $65.00 (per class)

 

Technique/Instructional Class; instructional class only, includes beverage and sampling

Topic; Etiquette and Table Service

Dates; Tuesday 3^rd or 17^th, Wednesday 11^th or 25^th at 6:30pm

Cost; $40.00 (per class)

 

May 2012 Classes: Spring Cuisine

Entrée Class; includes appetizer, beverage, entrée, vegetable, dessert & recipes

Menu; TBA

Dates; Sunday 6^th or 20^th at 1:30pm, Saturday 5^th or 19^th at 10:30am

Cost; $80.00 (per class)

 

Seasonal Soup & Salad Class; includes, appetizer, beverage, soup & salad and recipes

Menu; TBA

Dates; Tuesday 8^th or Wednesday 2^nd or 16^th at 6:30pm

Cost: $65.00 (per class)

 

Technique/Instructional Class; instructional class only, includes beverage and sampling

Topic; Tea Basics 101

Dates; Tuesday 1^st or 15^th or Wednesday 9^th at 6:30pm

Cost; $30.00 (per class)

 

June 2012 Classes: Farm to Table

Entrée Class; includes appetizer, beverage, entrée, vegetable, dessert & recipes

Menu; No Bake – Preparing Dishes Raw

Dates; Sunday 17^th at 1:30pm, Saturday 16^th at 10:30am

Cost; $75.00 (per class)

 

Seasonal Soup & Salad Class; includes, appetizer, beverage, soup & salad and recipes

Menu; Chilled Soups

Dates; Wednesday 13^th, 20 or 27^th at 6:30pm

Cost: $65.00 (per class)

 

Technique/Instructional Class; instructional class only, includes beverage and sampling

Beginning this month and continuing every Tuesday evening will begin an exploration into

herbs and their culinary benefits.

Dates; Tuesday 19^th or 26^th at 6:30pm

Cost; $30.00 (per class) or sign-up for 4 classes at $100